Makes 2 quarts. Ingredients 2 quarts (8 cups) of water 1 Lipton green tea bag (regular size) 3-5 table spoons of ginseng honey 3 tablespoons lemon juice Instructions Heat water in a large saucepan until it boils. Turn off the heat, put the tea bag in the water, then cover...

Author: Amy Beh Prep Time: 15 minutes         Cook Time: 50 minutes             Serving: For 4 people   Ingredients: Stock for Porridge (A) 10 grams of ginseng roots 1.5 litres of water 300g chicken bones, cleaned (B) 100g fragrant rice, washed and drained 2...

Author: Kimberly Snyder Serves: 16 oz Ingredients 8 ounces coconut water ½ cup fresh mango ½ heaping cup fresh pineapple chunks ½ teaspoon ginseng powder ½ teaspoon cinnamon Pinch of nutmeg Instructions Add the coconut water, mango, pineapple, ginseng powder, cinnamon and nutmeg to the blender. Starting the blender on a low...