Ginseng Age: Mix of 4 and 5 year
Size per piece= 0.8g-2g
Quality Level: Top Grade
Moisture: < 3%
Processing Procedure: 4-cycle quality check, root as original—not trimmed
Place of Origin: Southeastern Ontario, Canada
Time of Harvest: November 2019
Growing Period: Sept 2014 to Nov 2019
Product Preservation: Dry and Cool Place (Humidity <45%)
Best Before: October 2022
Product Weight: 454g (Net) 484 (Gross)
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I initially bought these to make chicken soup, but they were very small so I just started snacking on it raw throughout the day.
I always use this and it them like chips good stuff
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